I love the way hats and baskets (another crocheting love of mine) grow so organically from the yarn choices I make. Lately I've been playing with some lovely yarns - wool, alpaca, blends with wool and silk... enough to make me dive into a basket of yarn and stay there!
The animal yarns (alpaca, wool, etc..) are especially fun because I can felt the finished product and change it's character even more. Many of my bowls, baskets, and bags are felted because it also makes the end product stronger and more durable.
Eventually I want to open an Etsy store, but am always looking for people who are interested in having unique custom pieces made for them. Until my store is ready, if you are interested please contact me and I would be happy to work with you on colors and give you a quote on the price.

Here are the Sandwiches - on the left, Coronation Chicken on Honey Cracked Wheat and Cucumber, on the right, Seafood Salad and Olive Spread, and in the middle, Roast Beef with Horseradish Cream on Blue Cheese Crackers and Brie fingers. The Olive spread is a favorite, shared by a friend at church who learned it from her mother. Simply mix well drained chopped olives with enough Miracle Whip to hold together as a paste and spread on bread. Mayonaise won't work for this, it just tastes a little funny. 
The Fairy Cakes were hiding from the camera, but here is the chocolate mousse, chocolate dipped strawberries and marshmallows and Gram's Shortbread - a recipe I learned from my grandmother.